• instagram
  • twitter
  • facebook
  • generic-social-link
Untitled

WONDERS OF THE WORLD

  • Home

  • Wonders

  • Episodes

    • Original Seven Wonders
    • Africa
    • Antarctica
    • Asia
    • Australia/Oceania
    • Europe
    • North America
    • South America
  • Recipes

    • Appetizers and Sides
    • Main Courses
    • Desserts
  • Contact

  • About

  • Become a Patron!

  • More

    Use tab to navigate through the menu items.

    APPETIZERS AND SIDES

    ​​

    ​

    • Ajvar - pepper-eggplant spread (the Balkans)

    • Bruschetta al pomodoro - toasted bread with tomato (Italy)

    • Carciofi alla Romana - Roman artichokes (Italy)

    • Dakos - bread salad (Greece)

    • Gravlax - cured salmon (Norway)

    • Hummus - chickpea dip (Palestine)

    • Molokhia - jute leaf soup (Egypt)

    • Moutabel - eggplant dip (Jordan)

    • Pitaroudia - chickpea fritters (Rhodes)

    • Salmorejo - chilled tomoato soup (Spain)

    • Skordalia - garlic potato dip (Greece)

    • Soda bread (Ireland)

    • Spanakotiropita - spinach and cheese pies (Greece)

    • Tabbouleh - parsley salad (Syria)

    ​

    ​

    ​

    ​

    Bruschetta with Ham
     

    wonderspodcast@gmail.com

    • instagram
    • twitter
    • facebook
    • generic-social-link

    ©2021 by Wonders of the World. Proudly created with Wix.com